General Recommendations
2022 James Beard Book Award Winners
Created by FCLSAdultSelectors | 9 items
After a two-year hiatus, the James Beard Foundation has announced its award winners for 2022.
https://fulcolibrary.bibliocommons.com/list/share/1627766009_fclsadultselectors/2126288699_2022_james_beard_book_award_winners
Title Overview Format & Publisher Call Number
Everyone's Table Everyone's Table
Global Recipes for Modern Health
Book - 2021
Harper Wave, an imprint of HarperCollins Publishers
641.563 GOURDET
In Bibi's Kitchen In Bibi's Kitchen
The Recipes & Stories of Grandmothers From the Eight African Countries That Touch the Indian Ocean
Book - 2020
Ten Speed Press
641.5967 HASSAN
Mosquito Supper Club Mosquito Supper Club
Cajun Recipes From A Disappearing Bayou
Book - 2020
Artisan
641.5976 MARTIN
Black Smoke Black Smoke
African Americans and the United States of Barbecue
Book - 2021
The University of North Carolina Press
641.7609 MILLER
The Korean Vegan Cookbook The Korean Vegan Cookbook
Reflections and Recipes From Omma's Kitchen
Book - 2021
Avery, an imprint of Penguin Random House
641.59519 LEEMOLINARO
Franchise Franchise
The Golden Arches in Black America
Book - 2020
Liveright Publishing Corporation, a division of W.W. Norton & Company
338.7097 CHATELAIN
Mister Jiu's in Chinatown Mister Jiu's in Chinatown
Recipes and Stories From the Birthplace of Chinese American Food
Book - 2021
Ten Speed Press
641.5951 JEW
The Way of the Cocktail The Way of the Cocktail
Japanese Traditions, Techniques, and Recipes
Book - 2021
Clarkson PotterPublishers
641.874 MOMOSE
Mooncakes + Milk Bread Mooncakes + Milk Bread
Sweet & Savory Recipes Inspired by Chinese Bakeries
Book - 2021
Harper Horizon
641.815 CHO
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